WEEKEND DINNER SPECIALS ARE SUBJECT TO CHANGE FROM WEEK TO WEEK.
Blackened salmon, spring mix, mango, bell pepper, cherry tomatoes, red onion, mango dressing.
Slow-cooked beef short rib, pico de gallo, avocado aioli. Served with salsa roja.
Grilled chicken breast, farfalle, creamy tomato, garlic and white wine sauce, cherry tomatoes, red onion, spinach, red pepper flakes.
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